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Wednesday, February 15, 2012

Chef Demo w/ Kendra's Kitchen Natural Foods, Inc.: Elk: The Nutritional & Medicinal Benefits.
3:00 PM - 4:30 PM
Cooking Demo with Chef Kendra Wilcox-Dillon.  Elk tenderloin w/a Juniper Shiraz Sauce & Winter Root Puree.Lecture & discussion on Co Agriculture, Natural & Organic Foods. 
Chef Demo w/ Kendra's Kitchen Natural Foods, Inc.: Elk: The Nutritional & Medicinal Benefits.
3:00 PM - 4:30 PM
Cooking Demo with Chef Kendra Wilcox-Dillon.  Elk tenderloin w/a Juniper Shiraz Sauce & Winter Root Puree.Lecture & discussion on Co Agriculture, Natural & Organic Foods. 
9:30 PM
Open Mic for all musicians.  Bring your instruments and have some fun.
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